Contents

Published since 1984, AMEFT Journal has been an invaluable link between suppliers and buyers around the globe for more than 25 years. In four comprehensive issues per annum, AMEFT Journal  provides expert information, carefully tailored to match reader requirements.

Each issue contains a dedicated MARKETS section with latest market intelligence from the Middle East and Asia along with interviews with leading local food and beverage manufacturers.

A special focus on the INGREDIENTS industry as well as PROCESSING & PACKAGING features introduce new raw materials and latest technology. They also provide insights into specific applications, case studies and introduce renowned suppliers.

In its EVENTS section AMEFT Journal looks at the product range available at leading food industry shows, providing a choice of select events as well as a useful overview of the wide variety of exhibitions available for anyone seeking new sales channels or supplier platforms.

 

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AMEFT JOURNAL II/2010

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Reader Comments

“I read AMEFT because I’m interested in new technology.”

Production Manager, President Myojo Foods, Chonburi/Thailand

 

“It’s the best magazine in the trade.”

Director, Koelnmesse, Dubai/UAE

 

“…invaluable information for my job…”

Products Sourcing Manager, Ohtrade, Georgetown, Malaysia

 

“…great source of information…”

Director, Albayader/Harastani, Damascus, Syria

 

“…very useful for me and our company.”

General Manager, Karn Corn, Karnchanaburi/Thailand

 

“I have been reading AMEFT since 2003 because of its interesting and helpful topics.”

Managing Partner, Malco Group, Beirut, Lebanon

 

“…it’s informative…”

Operations Manager, Cadbury, Singapore

 

“…very interesting…”

General Manager, Dreem SAE, Alexandria, Egypt

 

“The magazine is very useful and informative.”

Managing Director, Al Salem, Ajman/UAE

 

“AMEFT provides interesting information about processes and products.”

Operations Manager, Monde M.Y. San, Cainta, Philippines

 

“…extremely useful info.”

Managing Director, Gulf Foods Products, Amman/Jordan

 

“I have been reading AMEFT since 2000 to enhance my knowledge of international baking.”

Manager, Al Hasa Automatic Bakery, Hofuf/Saudi Arabia

 

“I have been reading AMEFT since 2000 because I need to be updated on industry dynamics.”

Marketing & Business Development Director, Kapal Api Global, Jakarta/Indonesia

 

“…very useful…”

Quality Assurance Manager, National Food Company, Jeddah, Saudi Arabia

 

“…very useful and informative…We wish to continue to receive AMEFT Journal.”

Executive Vice President, Naturo, Bangalore/India

 

“…very informative…”

CEO, Mehran Bottlers, Karachi/Pakistan

 

“…informative and interesting…”

Corporate Process Implementation Manager, National Food Products, Dubai/UAE

 

“AMEFT is very informative for our business activity.”

Product Development & QC Manager, Indobiskuit, Purwakarta/Indonesia

 

“I have been reading AMEFT since its inception because it’s well edited.”

Vice President, McCain, Dubai, United Arab Emirates

 

“Your publication is very informative.”

Sales Manager, Kraft Food Ingredients, Quezon City/Philippines

 

“…handy for us to explore new markets in the snack industry.”

General Manager, Fico Food, Safat, Kuwait

 

“…useful for our business…”

Technical Information Center of Iran, Tehran, Iran